ReHarvest Ghana is a non-profit initiative dedicated to tackling two urgent challenges: food waste and food insecurity. At its core, ReHarvest Ghana operates a surplus food rescue and redistribution system, working directly with restaurants, hotels, schools, supermarkets, and other food service providers to recover wholesome, unused food that would otherwise go to waste. This food is then redistributed to shelters, community kitchens, low-income schools, and vulnerable households across urban and peri-urban areas. Food insecurity remains a persistent issue in Ghana, especially among children, the elderly, and low-income families, while significant volumes of food are discarded daily due to logistical inefficiencies and systemic neglect. ReHarvest Ghana intervenes at this critical intersection of excess and need—facilitating a dignified and sustainable transfer of food from surplus to scarcity.